“ We decided to come here because as we were walking down the pier, we saw 2 ladies from different parties with a giant croissant in front of them! I was wondering what was this restaurant. I checked Yelp and saw it's a creperie! We were thinking of getting some crepes and possibly ask about the giant croissant. They mentioned you'd have to preorder the croissant and it's also $22, wow lol. We ended up getting a dark chocolate croissant with strawberries and banana and the Forestiere, which has far west mushrooms, chevre, aged cheddar, onion jam, parsley, and garlic french butter. We ordered first, then found out seat outside with a nice view. I just so happened to sit next to one of the ladies with the giant croissant and asked to take a picture, which she was so kindly to let me do so. Our crepes were great, I really liked the Forestiere with the mushrooms and garlic french butter. I would definitely come back and try their other kinds, but not sure if I'd want to get the $22 giant croissant haha. ”

“ They recently had a collaboration with bi rite to introduce the pain suisse crepe and it's to die for. Prollie one of the best dessert crepes I've had and I've been to France many times. Can't recommend enough ”

“ Loved the buckwheat savory crepes. We got the Forestier and Cabot et Miel savory crepe and a season sweet crepe with peaches. My group went on a weekday during a lunch break. We enjoyed the sun in the outdoor seating. There were plenty of seats inside and outside. I wish this location was open longer! I would love this as a dinner option after work! It's so tough to find a time during the day to come back. ”

“ As a crêpe connoisseur, I can confidently say this spot rivals the crêpe stands scattered around Paris. I will go to great lengths to get my hands on a Nutella banana crêpe (with whipped cream, of course), and Grand Crêperie absolutely smashes it. Their presentation is excellent, the ingredients are perfectly ripe, and the feel of the place surpasses any standards of a french crêperie. Don't pass up your opportunity to experience the pinnacle of crêpe excellence. If you're passing through the Ferry Building and that urge hits, give this spot a try. ”

“ Tasty but small and pricy. They have indoor and outdoor seating. Service is not as good because the cashier/server is extremely busy. I recommend the business rearrange the task assignments because the people in the kitchen seem to be chilling. Love the vibe and the ferry building. ”

“ Came here on an afternoon walk and the vibe was really nice. Love the decor and the stack of vinyls available on the side. I tried the banana flambee and the texture decent but I wasn't the biggest fan of the flavor. Lil pricey but the service was good and it's a good place to sit and rest. ”

“ 3.5 stars. Great to have a crepe place in the area, and this place is ok. Got a complete crepe and a strawberry one. Reasonable if you are in area or craving crepes, but not a destination place. Pluses: Solid selection of sweet and savory crepes Friendly staff and quick service Not too long of a line, even during Saturday lunch. So so: Croissants and other baked goods are cold, so they are just ok. Bit crowded space, right next to the door, so feels more of a quick grab and go or eat and go place. ”

“ So after checking out the very busy farmers market at the Ferry Building, we decided to sit somewhere and get some food. Friend told me she already had an early morning snack of hard boiled eggs from the 7-11 close to her hotel, so I should get whatever that I wanted. We happened to pass by Grande Creperie which was on my "to try" list. Very busy on the particular Saturday we visited with lots of tourists. Line was a tad long and I had to wait maybe 15 minutes to order. I'm starting to appreciate those order it yourself type of kiosk in addition to in-person ordering. Maybe I'm just hungry and getting impatient. Signs of our time. Anyhoo, I got the La Marguerite crepe and an Americano. You pick up the drink first and then you can go find a seat with the order # they give you and a staff will deliver your crepe. The crepe itself is pretty substantial as it was a buckwheat crepe filled with tomatoes, mozzarella cheese, greens and olive oil. My first time eating a buckwheat crepe. I ate it all by myself and it was pretty good tho I think I would want to try a sweet crepe next time. I reasoned that since it was a vegetarian crepe, it was fairly healthy and a good start to my day. Americano tastes like what it should. Ambiance is a small shop inside the ferry building with a few tables inside and some outside seatings. We prefer to sit outside as it was a nice day. ”